With the rapid development of the regional economy, the per capita income of citizens continues to increase, and business exchanges are frequent, bringing fertile soil to the bar industry and entertainment market. Many investors and entrepreneurs have the idea of opening a craft beer bar. Firstly, the investment to open a small craft beer bar is not much, but the returns are considerable; secondly, there are many options, and the operation is completely based on their own taste and preference. ; Moreover, small craft beer bars are slowly being accepted as a gathering place for tasteful casuals.
Therefore, opening a small craft beer bar is a wise choice to gain both fame and fortune. So what should novices know about opening a container craft beer hall? Today I’m going to talk to you about issues related to craft breweries’ insight into their opponents.
1. Appear as a guest in front of your competitors. Only in this way can you see what you want to see and see the other person's true side.
2. Be sure to drink in this beer bar to experience the quality of service and product.
3. It is necessary to conduct multiple inspections at different time periods in order to correctly grasp the real advantages of the opponent, which period has the largest number of customers, and whether the opponent's customer source overlaps with the target customer source you are positioning.
4. The other party’s business methods, publicity methods, recent promotional activities, etc.
5. The other party’s price and decoration style, employees’ wages, etc.
In addition, there are many issues that need to be considered when running a small craft beer bar. First of all, from a business perspective, a bar is an economic entity that provides services and drinks for the purpose of making a profit, so services and drinks are the two main products of the bar. For more questions to come, please stay tuned for follow-up sharing.